Introducing our delicious Korean Style Ribs - a unique twist on traditional short ribs! Unlike the classic thick bone-in version, these Korean-style ribs are cut lengthwise across the rib bones, resulting in thin strips of meat, approximately 8 to 10 inches in length. Each strip is lined with 1/2-inch thick rib bones, delivering a rich and flavorful taste. The thin slices make for fast and convenient cooking on the grill, perfect for a quick and tasty meal.